Sponge Cakes

Sponge cakes are layered with jam and buttercream and coated with soft fondant icing (in the colour of your choice). Chocolate cakes are made with chocolate sponge layered with chocolate filling.

Both are decorated with sugar flowers and an inscription or message.


Size

Portion

Price Fondant

Price Chocolate

8" Round
10
£15.85
£18.19
8" X 7"
20
£29.95
£35.22
8" X 12"
30
£47.46
£54.68
12" X 12"
50
£73.05
£83.97
16" X 13"
70
£91.42
£105.12

16" X 13" cakes require a returnable £10 deposit for board.

sponge
Fisher and Donaldson 2004